Reply To This Post         Return to Posts Index           VegSource Home


From: Deborah (Recipes.vegsource.com)
Subject:         Re: Pork Flavoring
Date: July 5, 2016 at 7:33 pm PST

In Reply to: Re: Pork Flavoring posted by Annette on June 27, 2016 at 7:28 am:

1 cube = 1 packet of bouillon.

If the cubes are a bit "weak", use 1 extra.

Reply To This Post         Return to Posts Index           VegSource Home


Follow Ups:



Post Reply

Name:
E-mail: (optional)
Subject:

Comments:

Optional Link URL:
Link Title:
Optional Image URL: