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| From: | Deborah (Recipes.vegsource.com)
| | Subject: | Re: Coconut Oil | |
Date: | January 26, 2015 at 10:22 pm PST |
In Reply to: this reminds me: / Re: subsititute for butter posted by rima on December 27, 2014 at 12:34 pm:
Hi, Rima! Chirp! Coconut oil is a medium-chain fatty acid, which
behaves differently than other types of FAs. It is a great multi-purpose oil for everything
from frying to skin lotion-ing. :) Incidentally, coconut oil is what they used to
use at the movies to make popcorn taste so...buttery!
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