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From: Deborah (Recipes.vegsource.com)
Subject:         Re: Chinese veggies
Date: November 9, 2014 at 8:55 pm PST

In Reply to: Chinese veggies posted by Ol' Crab on November 3, 2014 at 7:19 am:

Choy sum, also known as Pak choy, is a popular green, related to Bok choy.

Gai lan, Chinese broccoli, is a bit thicker than Choy sum.

Both are great in stir-frys and casseroles.

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