Reply To This Post         Return to Posts Index           VegSource Home


From: Deborah (Recipes.vegsource.com)
Subject:         Re: Gluten Free Flax Bread
Date: October 14, 2013 at 6:25 pm PST

In Reply to: Gluten Free Flax Bread posted by Annette on October 14, 2013 at 8:26 am:

Use Ener-G for THREE eggs (follow package directions),
but instead of water, use almond milk or rice milk
when making the Ener-G.

Use agave nectar for honey.


Reply To This Post         Return to Posts Index           VegSource Home


Follow Ups:



Post Reply

Name:
E-mail: (optional)
Subject:

Comments:

Optional Link URL:
Link Title:
Optional Image URL: