Tuesday, June 18, 2013
6 result(s) displayed (1 - 6 of 6):
Michael Greger MD | September 10, 2011 | Health
With hundreds of videos on more than a thousand topics and new content every day it may be hard to keep up with NutritionFacts.org! So I thought every weekend I’d start reposting some of the most popular back-and-forth of......
Ellen Sheen | May 23, 2011 | Food
This salad is super simple, yet bursting with flavor. A definite new favorite in our household. It makes a lovely side dish or even a light lunch, for those ladies who lunch. For full recipe and more photos and information,......
Ellen Sheen | September 7, 2010 | Food
Yesterday was the perfect day to make pasta... homemade vegan gnocci paired with a simple tomato sauce made from tomatoes in our backyard! www.lapuremama.com Enjoy!......
Our dinner salad last night-- heavy on the home-grown tomatoes!Friday evening I came home from work (my "day job"-- managing a small branch of our island library system) and checked our little garden for anything that needed picking. Tomato bonanza!......
The pattypan squash are blooming-- can't wait for the little beauties!DH does most of the gardening-- 99% of it-- around here, but neither of us is really into gardening. But you can't live in the country and not grow something in the......
Bryanna Clark Grogan | June 13, 2010 | Food, International, Lifestyle
We had this for dinner last night and lunch today, and ate with just as much gusto the second time as the first! This is a little-known (at least in North America) dish from the Levant-- Lebanon, Syria, Palestine, Israel.......
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