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Entries tagged with: rheumatoid arthritis

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Plant-Based Diets for Rheumatoid Arthritis

Michael Greger MD | May 16, 2013 | Health

Read More: antioxidants, arthritis, atherosclerosis, autoreactive antibodies, cardiac disease, E. coli, hardening of the arteries, heart disease, immune system, inflammatory meat particle, joint inflammation, Neu5Gc, rheumatoid arthritis, tumors, vegan, vegetarian

Plant-based diets may help rheumatoid arthritis by decreasing exposure to an inflammatory “Trojan horse” compound found in animal products called Neu5Gc. On Tuesday in my post How Tumors Use Meat to Grow I talked about the role Neu5Gc may play in......

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Ask the Doctor: Q&A with Michael Greger, M.D. (Week 8)

Michael Greger MD | November 12, 2011 | Health

Read More: blood type, calcium, celiac, cinnamon, dairy, diet, drugs, durian, fruits, kidney stone, meat, Methotrexate, orange juice, oxalates, rheumatoid arthritis, salt, sugar, vegetables, water

This is another sampling of the more than 600 comments and questions I’ve responded to on the site (so far!). Please feel free to leave any follow-up questions here or on any of the hundreds of videos on the more than a thousand......

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Foie gras ban in California: human health implications

Michael Greger MD | November 1, 2011 | Health

Read More: Alzheimer's, amyloid, amyloidosis, chickens, diabetes, duck, foie gras, goose, leprosy, liver, mad cow disease, New York Times, protein, rheumatoid arthritis, soup, toxocara, toxoplasma

Originally featured on One Green Planet. The New York Times recently ran a story on the upcoming foie gras ban in California. July 1, 2012, the Golden State will join over a dozen nations that have prohibited the production of foie gras, the enlarged liver......

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Inflammation, Diet, and "Vitamin S"

Michael Greger MD | October 4, 2011 | Health

Read More: anxiety, arachidonic acid, aspirin, asthma, autoimmune disorders, Canadian seal hunt, cancer, chicken, cholesterol, cumin, depression, eggs, fish, fruits, heart disease, herbs, inflammation, inflammatory bowel disease, mint, mood disturbance, omega-6, paprika, rheumatoid arthritis, salicylic acid, seals, spieces, stroke, thyme, ulcers, vegetables, Vitamin 'S', volunteer

Last month an update was published on the intriguing suggestion that low levels of salicylic acid—the active component in aspirin—naturally found in plant foods may in part explain the health benefits of a plant-based diet. Some scientists go as far as to suggest those who......

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