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Blogs Tagged As:
"fish"

Entries tagged with: fish

18 result(s) displayed (1 - 18 of 18):

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Male Fertility and Dietary Pollutants

Michael Greger MD | March 4, 2014 | Health

Read More: anabolic steroids, animal fat, beef, cadium, cheese, chicken, cola, dairy, fish, heavy metal, hormones, industrial pollutants, infertility, lead, male infertility, meat, milk, pesticides, plant-based diet, saturated fat, scallops, shrimp, soda, soft drinks, sperm count, steroids, tuna, vegan, vegetarian, xenobiotics, xenoestrogens

                Infertility affects 10–15 percent of couples attempting to conceive, and in about half the cases the problem is in the man. A recent Harvard study found that increasing saturated fat intake just......

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Dealing With Air Travel Radiation Exposure

Michael Greger MD | February 20, 2014 | Health

Read More: air travel, antioxidants, B carotene, cancer, Chernobyl, cosmic rays, cryptoxanthin, dentists, DNA damage, doctors, eggs, fish, fruits, full-body scanners, iatrogenic harm, lutein, nuts, phytonutrients, radiation, seeds, synergistic effects, vegetables, vitamin C, X-rays, zeaxanthin

                Doctors appear to be causing tens of thousands of cancers with CT scans and dentists may be causing a few brain tumors with dental X-rays (see my two videos Cancer Risk from......

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Avoid Carnitine and Lethicin Supplements

Michael Greger MD | November 14, 2013 | Health

Read More: atherosclerosis, beans, beef, carnitine, carnitine palmitoyl transferase, chicken, cholesterol, choline, dairy, death, dietary cholesterol, eggs, energy drinks, fish, foam cells, fruit, grains, gut bacteria, gut flota, heart attack, heart disease, inflammatory cells, lethicin, meat, metabolism, milk, mortality, plant-based diet, plaque, pork, poultry, red meat, saturated fat, stroke, TMAO, trimethylamine-n-oxide, vegan, vegetables, vegetarian, weight loss

                A landmark study in the New England Journal of Medicine shows that choline in eggs, poultry, dairy and fish produces the same toxic TMAO as carnitine in red meat, which may help......

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Industry Influence on Our Dietary Guidelines

Michael Greger MD | October 22, 2013 | Health

Read More: beef, cancer, cholesterol, dairy, degenerative disease, diabetes, dietary guidelines, eggs, fat, fish, George McGovern, Harvard, hypertension, International Sugar Research Foundation, ischemic heart disease, lamb, meat, milk, National Livestock and Meat Board, plant-based diet, poultry, public health, public policy, salt, Salt Institute, saturated fat, sugar, The National Dairy Council, The Senate Committee on Nutrition and Human Needs, vegan, vegetarian

                The story behind the first U.S. dietary guidelines explains why, to this day, the decades of science supporting a more plant-based diet have yet to fully translate into public policy. George McGovern,......

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Why Is Selling Salmonella-Tainted Chicken Legal?

Michael Greger MD | October 1, 2013 | Health

Read More: adulterant, adulterated, American Public Health Association, bacteria, beef, cheese, chicken, contamination, dairy, E. coli, eggs, fecal contamination, fish, food poisoning, foodborne pathogens, maggots, meat, milk, pathogens, poultry, public health, salmonella, U.S. Food and Drug Association, viruses, yogurt

                When researchers last year at the Emerging Pathogens Institute ranked foodborne pathogens to figure out which was the worst, Salmonella was number one on their list. Salmonella was ranked the food poisoning bacteria with......

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Treating Parkinson's Disease With Diet

Michael Greger MD | August 30, 2013 | Health

Read More: animal protein, beef, berries, bioaccumulation, brown rice, caffeine, cancer, cheese, chicken, cholesterol, coffee, dairy, dopamine, fisetin, fish, Istradefylline, L-dopa, levodopa, meat, milk, N-hexacosanol, Parkinson's, phytonutrients, plant-based diet, pollutants, Preladenant, protein redistribution diet, serotonin, strawberries, vegan, vegetarian, whole wheat, yogurt

                  Caffeine consumption appears to help prevent Parkinson’s, but what if you already have the condition? A recent study found that giving folks the equivalent of about two cups of coffee a......

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Why are Children Starting Puberty Earlier?

Michael Greger MD | August 15, 2013 | Health

Read More: animal protein, beef, cancer, cheese, chicken, children, dairy, diet, early onset puberty, emphysema, endocrine disrupting chemicals, fish, IGF-1, insulin-like growth factor 1, kids, meat, menstruation, obesity, plant-based diet, premature puberty, puberty, vegan, vegetarian, yogurt

                Early onset of puberty is considered a risk factor for a number of diseases in adulthood, including hormone-related cancers, a shorter lifespan, metabolic syndrome, and cardiovascular disease. The conventional thinking has been......

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Should We Avoid Titanium Dioxide?

Michael Greger MD | August 13, 2013 | Health

Read More: animal products, animal protein, antibiotics, arachidonic acid, bacteria, beef, carbon monoxide, chewing gums, chicken, Crohn's disease, endotoxin, estrogen, fish, heterocyclic amines, inflammatory bowel disease, intenstinal flora, intestinal inflammation, marshmallows, meat, microparticles, nanoparticles, plant-based diet, powdered sugar, processed meat, titanium dioxide, toxins, ulcerative colitis, vegan, vegetarian

                  Two potential risk factors that may increases the risk of inflammatory bowel diseases (such as ulcerative colitis and Crohn’s disease) are animal protein and nanoparticles such as titanium dioxide. Of all dietary......

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The Best Way to Prevent the Common Cold?

Michael Greger MD | August 8, 2013 | Health

Read More: animal products, animal protein, antibiotics, arachidonic acid, bacteria, beef, carbon monoxide, chewing gums, chicken, Crohn's disease, endotoxin, estrogen, fish, heterocyclic amines, inflammatory bowel disease, intenstinal flora, intestinal inflammation, marshmallows, meat, microparticles, nanoparticles, plant-based diet, powdered sugar, processed meat, titanium dioxide, toxins, ulcerative colitis, vegan, vegetarian

                Gargling is one of the best things to do to treat a sore throat. As one of my medical mentors Dr. Klaper instructs: Take a glass of warm water, add a pinch......

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Avoiding Cooked Meat Carcinogens

Michael Greger MD | July 4, 2013 | Health

Read More: bacon, baking, barbecuing, beef, birds, boiled, breast cancer, carcinogens, cheese, chicken, cigarettes, coffee, cooked meat, creatine, diesel fumes, E. coli, eggs, estrogen, fast food, fish, frying, grilling, heterocyclic amines, incinerator ash, lung cancer, mammals, meat, nitrosamines, pancreatic cancer, PCBs, PhIP, prostate cancer, protein supplements, roasted, smoking, well cooked

When the muscles of mammals, fish, or birds are cooked at high temperatures carcinogenic chemicals called heterocyclic amines are created that may increase the risk of breast, colon, lung, pancreatic, and prostate cancer (see my last post Estrogens in Cooked Meat).......

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Mercury Testing Recommended Before Pregnancy

Michael Greger MD | July 27, 2012 | Health

Read More: amnesia, atrial fibrillation, bluefish, brain damage, children, dementia, EPA, fish, hair testing, Harvard, heart failure, high fructose corn syrup, infants, mackerel, mercury, pregant women, prozac, salmon, sardines, stroke, swordfish, tuna, xenoestrogens

Recent testing of mercury concentrations in three national brands of canned tuna found that “55% of all tuna examined was above the U.S. Environmental Protection Agency’s safety level for human consumption.” And the problem appears to be getting worse. Previous......

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Ask the Doctor: Q&A with Michael Greger, M.D. (#20)

Michael Greger MD | March 8, 2012 | Health

Read More: alcohol, anorexia, beet juice, beets, beta carotene, caffeine, cancer, cardiac, carotenoderma, carrots, dementia, diabetes, dioxins, fish, fruit, glycemic index, greens, heart, hypothyroidism, jaundice, jenkins, kidney disease, mercury, phytonutrients, salmon, skin, stroke

This is another sampling of the more than 900 comments and questions I’ve responded to on the site NutritionFacts.org (so far!). Please feel free to leave any follow-up questions here or on any of the hundreds of videos on the more than a thousand......

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Ask the Doctor: Q&A with Michael Greger, M.D. (#18)

Michael Greger MD | February 9, 2012 | Health

Read More: algae, astaxanthin, BPA, canned vegetables, celery, chlorella, colon cancer, fish, fluoride, pesticides, phytonutrients, spirulina, supplements, vaccination, vitamin D, water

This is another sampling of the more than 800 comments and questions I’ve responded to on the site NutritionFacts.org (so far!). Please feel free to leave any follow-up questions here or on any of the hundreds of videos on the more than a thousand......

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Ask the Doctor: Q&A with Michael Greger, M.D. (Week 16)

Michael Greger MD | January 14, 2012 | Health

Read More: allergies, cancer, cheese, children, chocolate, coffe, dairy, DHA, ear infections, eggs, fish, Heiner Syndrome, ice cream, iron, meat, moringa, pregnancy, soy milk, tannins, tea, vitamin B12, vitamin K

This is another sampling of the more than 800 comments and questions I’ve responded to at the NutritionFacts.org site (so far!). Please feel free to leave any follow-up questions there on any of the hundreds of videos on the more than a thousand......

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EPA dioxin limit has National Chicken Council worried products could be declared "unfit for consumption"

Michael Greger MD | January 5, 2012 | Health

Read More: American Meat Institute, cardiovascular disease, chicken, diabetes, dioxin, endometriosis, Environmental Protection Agency, EPA, fish, fish oil, Food and Drug Administration, International Ice Cream Association, menopause, mercury, metabolism, National Cheese Institute, National Chicken Council, PCB, pregnancy, salmon, testosterone, thyroid

Dioxin, industrial pollutant of Agent Orange infamy, has been called “the most toxic compound synthesized by man.” Not only is dioxin considered a known human carcinogen, adverse health effects may include cardiovascular disease, diabetes, endometriosis, early menopause, reduced testosterone and thyroid hormones, altered metabolism and immune......

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Inflammation, Diet, and "Vitamin S"

Michael Greger MD | October 4, 2011 | Health

Read More: anxiety, arachidonic acid, aspirin, asthma, autoimmune disorders, Canadian seal hunt, cancer, chicken, cholesterol, cumin, depression, eggs, fish, fruits, heart disease, herbs, inflammation, inflammatory bowel disease, mint, mood disturbance, omega-6, paprika, rheumatoid arthritis, salicylic acid, seals, spieces, stroke, thyme, ulcers, vegetables, Vitamin 'S', volunteer

Last month an update was published on the intriguing suggestion that low levels of salicylic acid—the active component in aspirin—naturally found in plant foods may in part explain the health benefits of a plant-based diet. Some scientists go as far as to suggest those who......

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Fish Contains Worm Larvae

Janice Stanger, PhD | October 2, 2011 | Health

Read More: fish, fish oil, omega-3 fatty acids, worm larvae

Ten Reasons Seafood Is Not Safe or Appetizing Government, media, and even health professionals flood you with advice to load up your diet with fish and fish oil. The alleged health benefits of eating fish center on a two nutrients:......

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The Power of One

Sarah Taylor | April 18, 2011 | Animals, Health

Read More: Animal Abuse, factory farms, fish, health, spirituality, Vegan, Vegetarian

Animal abuse is horrific.  I can’t even watch the Animal Planet anymore because they are forever airing shows about the SPCA going into homes and saving animals from the most terrible conditions.  I would cry so hard that my husband......