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Blogs Tagged As:
"factory farming practices"

Entries tagged with: factory farming practices

7 result(s) displayed (1 - 7 of 7):

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Our Tax Dollars Subsidize Unhealthy Foods

Michael Greger MD | June 25, 2015 | Health

Read More: American Egg Board, animal products, beans, chicken, Coca-Cola, corn, corn syrup, cost savings, dairy eggs, empty calories, factory farming practices, Farm Bill, farmers, feed additives, fish, fruit, grains, industry influence, marketing, meat, Medicare, milk, National Cattlemen's Beef Association, National Dairy Council, National Pork Producers Council, pork, poultry, seafood, soda, soy, standard American diet, subsidies, sugar, tobacco, turkey, vegetables

Why do food companies sell junk? Because unhealthy commodities are highly profitable. This is in part because of their "low production cost, long shelf-life, and high retail value," which create perverse incentives for industries to market and sell more......

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Does Antioxidant Intake Matter for Stroke and Heart Disease?

Michael Greger MD | April 9, 2015 | Health

Read More: aging, animal fat, animal products, antioxidants, cardiovascular disease, cardiovascular health, chicken, cholesterol, factory farming practices, farm animals, fat, heart disease, heart health, LDL cholesterol, mortality, multivitamins, nutrient synergy, oxidative stress, plant-based diets, poultry, stomach health, stroke, supplements, turkey

In my video Food Antioxidants and Cancer, I talked about how antioxidants from whole plants are associated with lower cancer risk. It turns out that total antioxidant capacity of diet may also be protective against stroke, the world's leading......

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Peeks Behind the Egg Industry Curtain

Michael Greger MD | March 26, 2015 | Health

Read More: American Egg Board, animal fat, bone fractures, bone health, calories, cardiovascular disease, cardiovascular health, chicken, cholesterol, chronic diseases, Coca-Cola, cooking methods, eggs, elderly, factory farming practices, fat, food poisoning, foodborne illness, Freedom of Information Act, heart disease, heart health, industry influence, infants, LDL cholesterol, marketing, nutrient density, nutrition myths, poultry, pregnancy, protein, safety limits, Salmonella, saturated fat, turkey, Twinkies, USDA, weight loss, zoonotic disease

The American Egg Board is a promotional marketing board appointed by the U.S. government whose mission is to "increase demand for egg and egg products on behalf of U.S. egg producers." If an individual egg company wants to run......

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Chicken Salmonella Outbreaks Show Food Safety Systems Failure

Michael Greger MD | March 10, 2015 | Health

Read More: antibiotics, CDC, Center for Science in the Public Interest, chicken, children, Consumers Union, elderly, factory farming practices, fecal bacteria, fecal contamination, food poisoning, foodborne illness, industry influence, meat, mortality, Pew Commission, poultry, Salmonella, turkey, USDA

Salmonella causes more hospitalizations and more deaths than any other foodborne illness, and it's been on the rise. Salmonella causes a million cases of food poisoning every year in the U.S., and over the last decade or so the......

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Organic Milk and Prostate Cancer

Michael Greger MD | February 17, 2015 | Health

Read More: almond milk, cancer, dairy, eggs, estrogen, factory farming practices, farm animals, growth promoters, hormones, Japan, meat, men's health, metastases, milk, mortality, organic foods, organic milk, prostate cancer, prostate health, steroids

Researchers have expressed concern that since cow's milk contains estrogens, dairy could stimulate the growth of hormone-sensitive tumors. The thought is that the consumption of dairy products could both "promote the conversion of precancerous lesions or mutated cells to......

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Superbugs on Retail Chicken

Michael Greger MD | January 15, 2015 | Health

Read More: antibiotics, beef, chicken, children, Consumers Union, factory farming practices, farm animals, FDA, fecal contamination, food poisoning, foodborne illness, meat, medications, organic foods, penicillin, pork, poultry, Salmonella, superbugs, turkey, veggie burgers

One of the most concerning developments in medicine is the emergence of bacterial super-resistance--resistance not just to one class of drugs, like penicillin, but to multiple classes of drugs (so-called multi-drug resistance). In the 2013 Retail Meat Report, the......

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When a Scraped Knee May Once Again Kill

Michael Greger MD | March 13, 2014 | Health

Read More: agriculture, animal products, animal welfare, antibiotics, antimicrobial drugs, bacteria, beef, chicken, children, factory farming practices, farm animals, FDA, Food and Drug Administration, growth promoters, immune function, industry influence, meat, medications, mortality, penicillin, pork, poultry, superbugs, tetracycline, turkey, World Health Organization

                In a keynote address last year, the Director-General of the World Health Organization warned that we may be facing a future in which many of our miracle drugs no longer work. “A......