Wednesday, June 19, 2013
6 result(s) displayed (1 - 6 of 6):
Ellen Sheen | June 29, 2011 | Food
I have made this cake before, but it's so darn good I made it again. Because it's a day to eat chocolate cake for breakfast. And all day long. This cake is rich and chocolatey without being overly sweet. It's......
Ellen Sheen | April 9, 2011 | Food
Also known as the best cake you will ever put in your mouth; among other loving names for it. This cake is simple, ridiculously good and really pretty to look at. Impress your friends; make them chocolate cake! For full......
Newman-O's Original (vegan "Oreos")I had plans to start experimenting with various items on my list right away, but, to tell you the truth, I'm having a little vacation from serious cooking after the weeks of cooking for photographs! In addition,......
Bryanna Clark Grogan | August 23, 2010 | Food
UPDATE, Aug. 26, 2010: Well, last night I tried steaming the mugs as an alternative to using a microwave-- it was a flop, I'm afraid! For one thing, it ended up taking 18 minutes steaming time, which kind of defeats......
Okay, I confess-- it was my birthday yesterday. But I'm being low-key about it this year. I made myself and DH a small, un-iced cake last night (we are having a casual celebration at a friend's house tomorrow, BTW). I......
Bryanna Clark Grogan | April 19, 2010 | Food
Here is my latest low-fat version of what my family calls "Mudpie Cake" (not to be confused with "Mississippi Mud Pie Cake", "Mississippi Mud Cake" or even "Dirt Cake"!), a WWII-era cake (also called Wacky Cake, Cockeyed Cake, "Hole-In-The-Middle" Cake,......
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