Blogs Tagged As:
"World Health Organization"

Entries tagged with: World Health Organization

10 result(s) displayed (1 - 10 of 10):


How Learning to Cook Can Save Your Life

Michael Greger MD | November 26, 2015 | Health

Read More: boiling, breakfast, chicken, cholesterol, chronic diseases, cooking methods, diabetes, dietary guidelines, fast food, fiber, industry influence, junk food, LDL cholesterol, mortality, obesity, pizza, poultry, processed foods, saturated fat, sodium, standard American diet, supermarkets, Taiwan, turkey, United Kingdom, vegetables, World Health Organization

The eating habits of modern Americans have been described as, "eating breakfast in their cars, lunch at their desks and chicken from a bucket." Within the last few decades, Americans are eating out more and more, and cooking fewer......


Dr. Greger's 2015 Live Year-in-Review Presentation

Michael Greger MD | August 4, 2015 | Health

Read More: acne, Advanced Glycation End-products, Adventist Health Studies, Africa, African Americans, aging, alcohol, algae, ALS, Alzheimer's disease, AMA, American College of Cardiology, American Diabetes Association, ammonia, amputations, animal fat, animal products, animal protein, antioxidants, arthritis, bacon, beans, beef, biomagnification, blindness, BMAA, body fat, bone fractures, bone health, brain disease, brain health, breast cancer, C-reactive protein, California, California Raisin Marketing Board, cancer, candy, carcinogens, cardiovascular disease, cardiovascular health, cataracts, CDC, cereal, cheese, chicken, chickpeas, China, cholesterol, choline, chronic diseases, colon caner, colon health, dairy, DASH diet, deli meat, dementia, diabetes, Dr. Dean Ornish, Dr. Frank Sacks, Dr. Neal Barnard, Dr. Walter Kempner, dried fruit, eggs, elderly, energy, estrogen, Europe, exercise, eye disease, eye health, farm animals, feed additives, fiber, Finland, fish, Framingham Heart Study, France, fruit, galactose, glycotoxins, grains, greens, ham, heart disease, heart health, heme iron, hepatitis, high blood pressure, hormones, hot dogs, hypertension, IGF-1, industrial pollutants, industrial toxins, industry influence, infants, inflammation, insulin, iron, joint disease, junk food, kidney failure, lentils, lifespan, Lifestyle medicine, liver health, Lou Gehrig's disease, low-carb diets, lung cancer, McDonald's, McDonalds, meat, Meatless Mondays, medical education, medications, Mediterranean diet, methionine, milk, mortality, National Confectioners Association, neurotoxins, nitrosamines, nuts, oils, organochlorines, osteoarthritis, ovarian cancer, oxidative stress, oysters, Parkinson's disease, persistent organic pollutants, Physicians Committee for Responsible Medicine, plant-based diets, pork, poultry, prediabetes, pregnancy, processed foods, prostate cancer, protein, red wine, rheumatoid arthritis, safety limits, saturated fat, seafood, seeds, sleep, smoking, soda, split peas, standard American diet, steroids, stroke, Surgeon General, surgery, Sweden, tobacco, turkey, twins, uterine cancer, vaginal cancer, veal, vegans, vegetables, vegetarians, vision, weight loss, wine, women's health, World Health Organization

View my new live presentation here: Food as Medicine: Preventing and Treating the Most Dreaded Diseases with Diet Every year I scour the world's scholarly literature on clinical nutrition, pulling together what I find to be the most interesting,......


The Spice That Helps Ease Rheumatoid Arthritis Pain

Michael Greger MD | January 27, 2015 | Health

Read More: alternative medicine, arthritis, autoimmune diseases, bone health, bone marrow health, cartilage health, complementary medicine, curcumin, curry powder, eye health, ginger, Ibuprofen, immune function, inflammation, joint disease, joint health, lifespan, liver health, medications, pain, rheumatoid arthritis, side effects, spices, turmeric, World Health Organization

Accordingto the World Health Organization, "80% of the Earth's inhabitants rely upon the traditional medicine for their primary health-care needs, in part due to high cost of Western pharmaceuticals. Medicines derived from plants have played a pivotal role in......


Where are Phosphate Additives Found?

Michael Greger MD | October 16, 2014 | Health

Read More: aluminum, animal products, cheese, chicken, dairy, fast food, food additives, industry influence, junk food, meat, phosphate additives, phosphorus, poultry, preservatives, processed foods, processed meat, turkey, World Health Organization

In my videos Phosphate Additives in Meat Purge and Cola and Phosphate Additives in Chicken, I talked about the danger of phosphate and phosphate additives, and how phosphates are often added to chicken and turkey to help preserve the......


When a Scraped Knee May Once Again Kill

Michael Greger MD | March 13, 2014 | Health

Read More: agriculture, animal products, animal welfare, antibiotics, antimicrobial drugs, bacteria, beef, chicken, children, factory farming practices, farm animals, FDA, Food and Drug Administration, growth promoters, immune function, industry influence, meat, medications, mortality, penicillin, pork, poultry, superbugs, tetracycline, turkey, World Health Organization

                In a keynote address last year, the Director-General of the World Health Organization warned that we may be facing a future in which many of our miracle drugs no longer work. “A......


Breast Cancer & Alcohol: How Much is Safe?

Michael Greger MD | November 28, 2013 | Health

Read More: acetaldehyde, alcohol, alcohol metabolites, alcoholic beverages, antiseptic mouthwash, beer, breast cancer, breast disease, breast health, cancer, carcinogens, chicken, heart disease, heart disease prevention, light drinking, liquor, Listerine, mouthwash, red wine, Scope, white wine, wine, women's health, World Health Organization

                Nearly 5,000 breast cancer deaths a year may be attributable to just light drinking (up to one drink a day). The International Agency for Research on Cancer, the World Health Organization body......


Flaxseeds for Diabetes

Michael Greger MD | October 8, 2013 | Health

Read More: A1C, antioxidants, blood sugar, cholesterol, diabetes, fasting blood sugars, flax, flax seed powder, flaxseeds, insulin, insulin resistance, oxidant stress, plant-based diet, sexual dysfunction, supplements, triglycerides, vegan, vegetarian, weight gain, weight loss, World Health Organization

Drug companies hope to capitalize on the fact that the consumption of certain plants appears to lower the risk of diabetes by isolating these plants' active components for use and sale as pharmacological agents. Though not as profitable, why......


The Science on Acai Berries

Michael Greger MD | August 20, 2013 | Health

Read More: açaí berries, acai berries, acai berry powder, and metabolic parameters, antioxidant content, antioxidants, arthritis, cancer, cholesterol, immune cell function, immune function, immune system, Indian gooseberries, insulin, metabolic parameters, metabolism, Natural Standards Research Collaboration, NSRC, obesity, osteoarthritis, pain, phytonutrients, plant-based diet, pomegranate, pomegranate juice, rose hips, superfood, supplements, vegan, vegetarian, World Health Organization

An independent review of the effects of açaí berries was recently published, which included studies on immune function, arthritis, and metabolic parameters. The "Evidence-Based Systematic Review of Acai" was issued by the Natural Standards Research Collaboration (NSRC), an impartial......


Ask the Doctor: Q&A with Michael Greger, M.D. (Week 15)

Michael Greger MD | January 7, 2012 | Health

Read More: ALA, annato, artificial coloring, cow, dyes, e. coli, flax, green tea, hibiscus, hormones, hydrogen peroxide, kidneys, lisinopril, pasteurized, prostate cancer, raw milk, saffron, skim milk, stroke, Tuberculosis, turmeric, whole milk, World Health Organization

This is another sampling of the more than 750 comments and questions I’ve responded to on the site (so far!). Please feel free to leave any follow-up questions here or on any of the hundreds of videos on the more than a......


Natural Alzheimer's treatment

Michael Greger MD | September 6, 2011 | Health

Read More: Alzheimer's, cholesterol, dementia, phytonutrients, saffron, World Health Organization

September is Alzheimer's Month, in recognition of the five million Americans stricken with the devastating disease, now the sixth leading cause of death in the United States. We've known for almost 20 years that compared to long-time vegetarians, those......