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Blogs Tagged As:
"Freedom of Information Act"

Entries tagged with: Freedom of Information Act

4 result(s) displayed (1 - 4 of 4):

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How Avoiding Eggs Could Help You Avoid Diabetes

Michael Greger MD | November 27, 2014 | Health

Read More: aging, amputations, Asia, blindness, chronic diseases, diabetes, eggs, Europe, eye disease, eye health, Freedom of Information Act, Harvard, industry influence, kidney disease, kidney failure, kidney function, kidney health, lifespan, mortality

Type 2 diabetes is becoming a global pandemic. We know the consumption of eggs is related to the development of some other chronic diseases, what about diabetes? There appears to be a stepwise increase in risk as more and......

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Why the Egg-Cancer Link?

Michael Greger MD | August 21, 2014 | Health

Read More: American Egg Board, cancer, cancer survival, carcinogens, cardiovascular disease, cardiovascular health, carnitine, chicken, cholesterol, choline, Cleveland Clinic, dairy, eggs, Freedom of Information Act, Harvard, heart disease, heart health, heterocyclic amines, industry influence, inflammation, lecithin, meat, men's health, metastases, milk, mortality, poultry, prostate cancer, prostate health, red meat, steak, stroke, supplements, TMAO, trimethylamine, turkey

Two million men in the U.S. are living with prostate cancer -- but that's better than dying from prostate cancer. Catch it when it's localized and the five-year survival is practically guaranteed, but once it really starts spreading, chances......

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Egg Industry Caught Making False Claims

Michael Greger MD | March 6, 2014 | Health

Read More: American Egg Board, American Heart Association, animal products, arachidonic acid, cake, carcinogens, cardiovascular disease, cardiovascular health, cholesterol, dairy, dietary guidelines, eggs, false advertising, Federal Trade Commission, Freedom of Information Act, heart disease, heart health, industry influence, meat, milk, National Commission on Egg Nutrition, poultry, safety limits, Salmonella, smoking, steak, tobacco, turkey, USDA, vegetables

                On the basis of concerns from the American Heart Association and consumer groups, the Federal Trade Commission carried out successful legal action—upheld by the Supreme Court—to compel the egg industry to cease......